How simply fast food restaurants become so successful all over the world, even the food not healthy, and rather expensive?
I think many of the potential customers of McDonald corporation have no idea what makes it face let’s try to look inside of the corporate politic.
For example, let’s talk about the famous big mac recipe: it is not just a hamburger or 1/4 pound ground beef. Salt, and of course no Special Sauce, it does not make it successful.
What makes such fast-food chains as Burger King and dishes like big mac, or coca-cola, french fries so memorable?
The answer, very simply our ego, or psychological factor, you want something big and not expensive, here it is in the naming of burger: try to buy somewhere for 1/4 pound ground beef for $3.99. This psychology is the concept of ideas.